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Professor P C Molan (MBE)

Professor

Qualifications: BSc (Hons) Wales. PhD Liv.

Contact Details

Name  Extn.  Username  Room  Department
Molan, Prof P C 4325 pmolan E.2.02 Biological Sciences

You can contact staff by:
  • Calling +64 7 838 4466  then enter the extension
  • Extensions starting with 4 or 5 can also be direct dialed:
    • For extensions starting with 4: dial +64 7 838 extension
    • For extensions starting with 5: dial +64 7 858 extension
  • Emailing username@waikato.ac.nz
  • Using the campus map to locate their room

Research Interests

The antimicrobial, anti-inflammatory and antioxidant properties of honey. Clinical and veterinary uses of honey. Development of honey-based wound dressing materials. Antibacterial peptides in mammalian secretions. Factors affecting the survival of sperm in artificial insemination procedures. 

Students Supervised

PhD

  • Bean, Amanda (submitted). Anti-inflammatory properties of honey.
  • Omar, Syaliza (in progress). Identification of phenolic compounds in NZ beech honeydew honey and its property as iron chelator antioxidant.
  • Ross, Kathryn (in progress). Resistance to black beetle (Heteronychus arator) in perennial ryegrass infected with AR1 endophyte
  • Lin, Shih-Min Sam (2010). The study of the effect of manuka honey on enterobacteria.
  • Bang, Lynne (2008). An investigation of the health properties of honey in the diet
  • Harcourt, Nichola (2006). Investigating the effects of honey on the cellular processes involved in wound healing. [pictured above left]
  • Hodgkinson, Alison (2006). Investigating the way in which immunoglobulins are produced in milk in response to hyper-immunisation of cows.
  • Stephens, Jonathan (2006). Partitioning of genetic and environmental factors responsible for UMF production in Leptospermum scoparium (Manuka).

 MPhil

  • Lin, Yuewen (2003). Isolation and characterisation of the antibacterial peptide in seminal plasma.

MSc

  • Chang, Hsu-Wen (in progress). Are the antioxidants in honey responsible for honey's anti-inflammatory activity?
  • Wang, Hao (2010). Investigating supression of inflammation by antioxidants in honey
  • Zareie, Parvaneh (2010). The sensitivity of respiratory viruses to honey
  • Littlejohn, Emma (2009). The sensitivity of Adenovirus and Herpes simplex virus to honey
  • Ko, Yi-Ju (Sarah) (2005). The sensitivity of enteropathogenic bacteria to the antibacterial activity of honey.
  • Blackstock, Steven (2004). Peptide inhibitors from milk proteins.

Expertise

Antimicrobial, anti-inflammatory and antioxidant properties of honey; clinical uses of honey; development of honey-based wound dressing materials.

Recent Publications

  • Molan, P. (2011) The evidence and the rationale for the use of honey as a wound dressing
    Refereed Journal Articles - Wound Practice & Research: Journal of the Australian Wound Management Association
  • Naidoo, N., Molan, P., Littler, R., Mok, G., Jameson, M., Round, G. (2011) A phase II randomized controlled trial of Manuka honey as prophylaxis against radiation-induced dermatitis in breast cancer patients
    Refereed Journal Articles - European Journal of Cancer
  • Cooper, R., Lindsay, E., Molan, P. (2011) Testing the susceptibility to manuka honey of streptococci isolated from wound swabs
    Refereed Journal Articles - Journal of ApiProduct and ApiMedical Science
  • Lin, S., Molan, P., Cursons, R. (2010) The controlled in vitro susceptibility of gastrointestinal pathogens to the antibacterial effect of manuka honey
    Refereed Journal Articles - European Journal of Clinical Microbiology and Infectious Diseases

View All research publications by P Molan

Contact the Faculty

Science & Engineering contacts
0800 438 254
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Our People

Cheridan Mather

Cheridan Mather
BSc(Tech) in Biological Sciences

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Autumn2012

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